Galveston Bay
Galveston Bay · Gulf Coast, USA · Crassostrea virginica
Texas Gulf oyster from the state's largest bay — warm, productive, and low in salinity, producing reliably sweet, plump oysters with minimal brine. The Texas oyster of choice for Gulf-style service.
Textureplump
Finishsweet
Shellmedium, elongated
Sweet Gulf character needs acid for balance.
Pair with
AlbariñoChardonnayTex-Mex Lagerhot saucelime
Details
Cultivationrack-and-bag · 12–18 monthsAppearancemedium · elongated
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