Charleston
Charleston Harbor · Atlantic Coast, USA · Crassostrea virginica
South Carolina Lowcountry oyster from the historic Charleston harbor — sweet, plump, and mild with the warm coastal character of the Southeast Atlantic, and a soft umami finish from the harbor's rich plankton environment.
Textureplump
Finishsweet
Shellmedium, elongated
Sweet and mild — lemon adds brightness.
Pair with
AlbariñoUnoaked ChardonnayLight Lager
Details
Cultivationrack-and-bag · 18–24 monthsAppearancemedium · elongated
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