Hama Hama oyster

Hama Hama

Hama Hama · Atlantic Coast, USA

Low to moderate brine — noticeably lower salinity than Atlantic Easterns or open-coast Pacifics.

Salinity3/5
Sweetness4/5
Minerality4/5
Umami2/5
Texturefirm
Finishsweet
Shellmedium, deep-cupped

The cucumber note at the center of the profile is more delicate than the brine of an East Coast Eastern. A full lemon squeeze erases it. Try the first one plain

Washington State Riesling (dry to off-dry)Grüner VeltlinerDry Pacific Northwest Cider
Cultivationrack-and-bagAppearancemedium · deep-cupped