Jekyll Island

Jekyll Island · Atlantic Coast, USA · Crassostrea virginica

Georgia coast oyster from the historic Jekyll Island barrier island — warm, shallow sound waters produce sweet, plump oysters with very mild brine and the soft, approachable character typical of the Georgia coast.

Salinity2/5

Sweetness4/5

Minerality1/5

Umami3/5

Textureplump

Finishsweet

Shellmedium, elongated

Sweet and mild — lemon adds essential brightness.

Pair with

AlbariñoPinot GrisLight Lager

Details

Cultivationrack-and-bag · 18–24 monthsWaterJekyll SoundAppearancemedium · elongated

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