Loch Ryan Native

Loch Ryan · Atlantic Coast, UK

Ostrea edulis

By the twentieth century, the wild European flat oyster beds that had lined Britain's coasts from Cornwall to the Orkneys, the same beds the Romans exported to.

Raw shellfish is a major allergen and carries inherent health risks. Editorial reference only.

Salinity4/5
Sweetness1/5
Minerality5/5
Umami3/5
Texturelean
Finishmetallic

Pair with

Chablis Grand CruGuinness or dry Irish stoutIslay single malt Scotch (unpeated or lightly peated, with water)
Always start here

The reference version.

By the twentieth century, the wild European flat oyster beds that had lined Britain's coasts from Cornwall to the Orkneys, the same beds the Romans exported to.

What you'll tasteas it arrives
Brine
4
Sweet
1
Mineral
5
Umami
3
Acid
—

Everything below is measured against this plate.

Details

CultivationwildAppearancemedium · deep-cupped

If you like this, try

Oosterschelde NativeOosterschelde (Eastern Scheldt)Heavy brine with an immediate metallic-mineral quality — the copper note arrives in the liquor before the flesh.Aunt Dotty'sHarpswell NeckBrine shows up early but doesn't push.
Taste them tonight
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Shucking these yourself? The Oyster Kit

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