Masonboro oyster

Masonboro

Wilmington · Atlantic Coast, USA · Crassostrea virginica

Wilmington area oyster from Masonboro Sound — warm, sheltered sound conditions produce sweet, plump oysters with mild brine and a soft finish typical of southeastern NC's barrier island sound system.

Salinity2/5
Sweetness4/5
Minerality2/5
Umami3/5
Textureplump
Finishsweet
Shellmedium, elongated

Sweet and mild — lemon is welcome.

AlbariñoUnoaked ChardonnayLight Lager
Cultivationrack-and-bag · 18–24 monthsWaterMasonboro SoundAppearancemedium · elongated