Miramichi

Miramichi Bay · Atlantic Coast, Canada · Crassostrea virginica

A New Brunswick wild oyster with balanced salinity and a clean, slightly sweet finish — the Miramichi River moderates brine while maintaining mineral character.

Salinity3/5

Sweetness3/5

Minerality3/5

Umami2/5

Texturefirm

Finishclean

Shellmedium, elongated

Balanced, clean profile welcomes lemon.

Pair with

MuscadetChablisLager

Details

Cultivationbottom-cultured · 4–6 yearsAppearancemedium · elongated

If you like this, try

CaraquetCaraquetHigh, clean brine — the Chaleur Bay cold arrives immediately.MalpequeMalpeque Bay and surrounding watersModerate brine, rounded entry — not assertive.