Okeover Inlet oyster

Okeover Inlet

Malaspina Inlet · Pacific Coast, Canada · Crassostrea gigas

Okeover Arm's fjord environment combines cold, clear water with sheltered conditions — producing firm, mineral-forward Pacific oysters with good depth and the characteristic BC northern clarity.

Salinity3/5
Sweetness3/5
Minerality4/5
Umami3/5
Texturefirm
Finishmineral
Shellmedium, elongated

Mineral and firm — lemon works well.

ChablisBC Pinot Gris
Cultivationrack-and-bag · 3–4 yearsWaterOkeover ArmAppearancemedium · elongated