Harney Channel

San Juan Islands · Pacific Coast, USA

Crassostrea gigas

San Juan Islands Pacific from the swift, cold tidal channels of the archipelago — strong current exposure produces a firm, mineral-forward oyster with moderate brine and a clean, precise finish.

Raw shellfish is a major allergen and carries inherent health risks. Editorial reference only.

Salinity3/5
Sweetness3/5
Minerality4/5
Umami2/5
Texturefirm
Finishmineral

Pair with

ChablisWA Pinot Gris
Always start here

The reference version.

San Juan Islands Pacific from the swift, cold tidal channels of the archipelago — strong current exposure produces a firm, mineral-forward oyster with moderate brine and a clean, precise finish.

What you'll tasteas it arrives
Brine
3
Sweet
3
Mineral
4
Umami
2
Acid
—

Everything below is measured against this plate.

Details

Cultivationrack-and-bag · 2–3 yearsWaterHarney ChannelAppearancemedium · elongated

If you like this, try

Penn CovePenn CoveModerate-to-full brine — noticeably higher than Hood Canal product, with a mineral sharpness that distinguishes the Puget Sound character from the fjord's.Samish BaySamish BayModerate brine, cold, with a slight mineral edge from the Strait of Georgia water influence.
Taste them tonight
Find an oyster bar ↗book a table

Shucking these yourself? The Oyster Kit

Links open the merchant’s site. Some links may earn Oysterminds a commission at no cost to you. As an Amazon Associate, Oysterminds earns from qualifying purchases. Availability varies by season and region.