Pambula Lake

Sapphire Coast · Pacific Coast, Australia · Saccostrea glomerata

Sapphire Coast SRO from a pristine coastal lake adjacent to Merimbula — clean brine, earthy-nutty SRO character, and good umami depth from the lake's rich phytoplankton. Consistently premium quality from this benchmark growing area.

Salinity3/5

Sweetness3/5

Minerality3/5

Umami4/5

Texturefirm

Finishnutty

Shellmedium, irregular

Nutty SRO character brightened by lemon.

Pair with

NSW SemillonRiesling

Details

Cultivationrack-and-bag · 3–4 yearsWaterPambula LakeAppearancemedium · irregular

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Clyde RiverClyde RiverModerate brine — less saline on entry than a Pacific or Eastern.Merimbula LakeSapphire CoastMerimbula is one of the Sapphire Coast's most productive SRO lakes — balanced brine and sweetness with the species' characteristic nutty, earthy finish and a rich umami core.