Gulf Islands Pacific oyster from BC's most famous island — Saltspring's sheltered inlets produce clean, balanced oysters with a well-rounded character and the moderate salinity typical of the protected inner Georgia Strait.
Raw shellfish is a major allergen and carries inherent health risks. Editorial reference only.
Texturefirm
Finishclean
Pair with
BC Pinot GrisAlbariñoCraft Lager
Always start here
The reference version.
Nothing on it: brine 3, sweetness 3, minerality 3, umami 3 of 5, with a clean finish.
What you'll tasteas it arrives
Brine
3
Sweet
3
Mineral
3
Umami
3
Acid
—
Details
Cultivationrack-and-bag · 2–3 yearsWaterGulf IslandsAppearancemedium · elongated
If you like this, try
Fanny BayFanny Bay and Baynes SoundModerate to full brine, cold and direct. Sweet and round. Cucumber-melon. Dense flesh. Clean, medium-length close.Royal MiyagiBritish ColumbiaA premium BC tumbled Pacific — intensive tumbling produces a perfect deep cup and glossy shell. Balanced brine, mild sweetness, and a clean umami finish make it one of BC's most consistent offerings.
Taste them tonight
Shucking these yourself? The Oyster Kit
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